This paper is in the following e-collection/theme issue:

Cross-Sectional Studies in Public Health (278) Information Seeking, Information Needs (467) Information Quality in Digital Media (341) Obesity and Nutrition as Public Health Problem (304) Infoveillance, Infodemiology, Digital Disease Surveillance, Infodemic Management (1042) Behavioural Surveillance for Public Health (229) Instruments and Questionnaires for Nutrition and Food Intake (166)

Published on in Vol 10 (2024)

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/54805, first published .
Prevalence and Correlates of Dietary and Nutrition Information Seeking Through Various Web-Based and Offline Media Sources Among Japanese Adults: Web-Based Cross-Sectional Study

Prevalence and Correlates of Dietary and Nutrition Information Seeking Through Various Web-Based and Offline Media Sources Among Japanese Adults: Web-Based Cross-Sectional Study

Prevalence and Correlates of Dietary and Nutrition Information Seeking Through Various Web-Based and Offline Media Sources Among Japanese Adults: Web-Based Cross-Sectional Study

Authors of this article:

Kentaro Murakami1 Author Orcid Image ;   Nana Shinozaki2 Author Orcid Image ;   Tsuyoshi Okuhara3 Author Orcid Image ;   Tracy A McCaffrey4 Author Orcid Image ;   M Barbara E Livingstone5 Author Orcid Image
Article Authors Cited by (2) Tweetations (5) Metrics

Journals

  1. Murakami K, Shinozaki N, Okuhara T, McCaffrey T, Livingstone M. Self-perceived food literacy in relation to the quality of overall diet and main meals: A cross-sectional study in Japanese adults. Appetite 2024;196:107281 View
  2. Priya K, Alur S. Benchmarking nutrition facts panel label – a consumer ethics perspective using health belief model. Benchmarking: An International Journal 2024 View