Availability, Formulation, Labeling, and Price of Low-sodium Salt Worldwide: Environmental Scan

Xuejun Yin   ¹ , BA, MPH ;   Hueiming Liu   ^{1, 2} , BA, MIPH, MBBS, PhD ;   Jacqui Webster   ¹ , PhD, RPHNutri ;   Kathy Trieu   ¹ , BAppSc, MPH, PhD ;   Mark D Huffman   ^{1, 3} , MPH, MD ;   J Jaime Miranda   ^{1, 4, 5} , MSc, MD, PhD, FFPH ;   Matti Marklund   ^{1, 6, 7} , MSE, PhD ;   Jason H Y Wu   ¹ , PhD, FAHA ;   Laura K Cobb   ⁸ , MS, DrPH ;   Ka Chun Li   ¹ , MSc ;   Sallie-Anne Pearson   ⁹ , BSc (Hons), PhD ;   Bruce Neal   ^{1, 10} , ChB, MB, PhD, FAHMS, FAHA, FRCP ;   Maoyi Tian   ^{1, 11} , MSc, PhD

¹ The George Institute for Global Health, University of New South Wales, Sydney, Australia

² Sydney Institute for Women, Children and their Families, Sydney Local Health District, Sydney, Australia

³ Feinberg School of Medicine, Northwestern University, Evanston, IL, United States

⁴ CRONICAS Centre of Excellence in Chronic Diseases, Universidad Peruana Cayetano Heredia, Lima, Peru

⁵ Department of Medicine, School of Medicine, Universidad Peruana Cayetano Heredia, Lima, Peru

⁶ Department of Epidemiology, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD, United States

⁷ Department of Public Health and Caring Sciences, Uppsala University, Uppsala, Sweden

⁸ Resolve to Save Lives, Initiative of Vital Strategies, New York City, NY, United States

⁹ Centre for Big Data Research in Health, University of New South Wales, Sydney, Australia

¹⁰ School of Public Health, Imperial College London, London, United Kingdom

¹¹ The George Institute for Global Health at Peking University Health Science Center, Beijing, China