Published on in Vol 6, No 3 (2020): Jul-Sep
![Global Changes and Factors of Increase in Caloric/Salty Food Intake, Screen Use, and Substance Use During the Early COVID-19 Containment Phase in the General Population in France: Survey Study Global Changes and Factors of Increase in Caloric/Salty Food Intake, Screen Use, and Substance Use During the Early COVID-19 Containment Phase in the General Population in France: Survey Study](https://asset.jmir.pub/assets/594f37a23619d14dce7af7866af52031.png 480w,https://asset.jmir.pub/assets/594f37a23619d14dce7af7866af52031.png 960w,https://asset.jmir.pub/assets/594f37a23619d14dce7af7866af52031.png 1920w,https://asset.jmir.pub/assets/594f37a23619d14dce7af7866af52031.png 2500w)
1 Service Universitaire d'Addictologie de Lyon, CH Le Vinatier, Hospices Civils de Lyon, Bron, France
2 Inserm U1028, CNRS UMR5292, Université Claude Bernard Lyon 1, Bron, France
3 Centre Ressource de Réhabilitation Psychosociale, CH Le Vinatier, Lyon, France
4 PSYCOMADD 4872, Université Paris-Saclay, Paris, France
5 CH Le Vinatier, Pôle Centre Rive Gauche, Bron, France
6 Service de recherche et d’épidémiologie, Pôle de santé publique, Hospices Civils de Lyon, Lyon, France