Instruments and Questionnaires for Nutrition and Food Intake

Developing a Personalized Meal Recommendation System for Chinese Older Adults: Observational Cohort Study

Zidu Xu, Yaowen Gu, Xiaowei Xu, Maxim Topaz, Zhen Guo, Hongyu Kang, Lianglong Sun, Jiao Li

JMIR Form Res 2024 (May 30); 8:e52170

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Digital Food Frequency Questionnaire Assessing Adherence to the Norwegian Food–Based Dietary Guidelines and Other National Lifestyle Recommendations: Instrument Validation Study

Hege Berg Henriksen, Markus Dines Knudsen, Anette Hjartåker, Rune Blomhoff, Monica Hauger Carlsen

J Med Internet Res 2024 (Apr 30); 26:e53442

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Examining and Comparing the Validity and Reproducibility of Scales to Determine the Variety of Vegetables Consumed: Validation Study

Kaya Ominami, Osamu Kushida

JMIR Form Res 2024 (Apr 11); 8:e55795

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Long-Term Effectiveness of a Multi-Strategy Choice Architecture Intervention in Increasing Healthy Food Choices of High-School Students From Online Canteens (Click & Crunch High Schools): Cluster Randomized Controlled Trial

Tessa Delaney, Jacklyn Jackson, Christophe Lecathelinais, Tara Clinton-McHarg, Hannah Lamont, Sze Lin Yoong, Luke Wolfenden, Rachel Sutherland, Rebecca Wyse

J Med Internet Res 2024 (Mar 19); 26:e51108

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Examining Parent Mood, Feeding Context, and Feeding Goals as Predictors of Feeding Practices Used by Parents of Preschool Children With Avid Eating Behavior: Protocol for an Ecological Momentary Assessment Study

Katie Edwards, Helen Croker, Claire Farrow, Emma Haycraft, Moritz Herle, Clare Llewellyn, Abigail Pickard, Jacqueline Blissett

JMIR Res Protoc 2024 (Mar 19); 13:e55193

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The Potential of Exercise on Lifestyle and Skin Function: Narrative Review

Ryosuke Oizumi, Yoshie Sugimoto, Hiromi Aibara

JMIR Dermatol 2024 (Mar 14); 7:e51962

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Dietary Intake Assessment Using a Novel, Generic Meal–Based Recall and a 24-Hour Recall: Comparison Study

Cathal O'Hara, Eileen R Gibney

J Med Internet Res 2024 (Feb 14); 26:e48817

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Prevalence and Correlates of Dietary and Nutrition Information Seeking Through Various Web-Based and Offline Media Sources Among Japanese Adults: Web-Based Cross-Sectional Study

Kentaro Murakami, Nana Shinozaki, Tsuyoshi Okuhara, Tracy A McCaffrey, M Barbara E Livingstone

JMIR Public Health Surveill 2024 (Feb 14); 10:e54805

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The Effect of Web-Based Culinary Medicine to Enhance Protein Intake on Muscle Quality in Older Adults: Randomized Controlled Trial

Emily Salas-Groves, Michelle Alcorn, Allison Childress, Shannon Galyean

JMIR Form Res 2024 (Feb 13); 8:e49322

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A Smartphone Food Record App Developed for the Dutch National Food Consumption Survey: Relative Validity Study

Marga Ocké, Ceciel Simone Dinnissen, Coline van den Bogaard, Marja Beukers, José Drijvers, Eline Sanderman-Nawijn, Caroline van Rossum, Ido Toxopeus

JMIR Mhealth Uhealth 2024 (Feb 09); 12:e50196

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