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Surveillance Reports (160) Public (e)Health, Digital Epidemiology and Public Health Informatics (1153) Smoking Cessation (661) Prevention and Health Promotion (1535)

Published on in Vol 12 (2026)

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/87537, first published .
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Systematic Assessment of Flavor Cues and Additives in Cigarettes and Heated Tobacco Products in Korea: Cross-Sectional Surveillance Study

Systematic Assessment of Flavor Cues and Additives in Cigarettes and Heated Tobacco Products in Korea: Cross-Sectional Surveillance Study

Authors of this article:

Geon Heo1 Author Orcid Image ;   Doyoon Kim1 Author Orcid Image ;   Yehyun Kim1 Author Orcid Image ;   Ara Kim2 Author Orcid Image ;   Nagyeong Cho1 Author Orcid Image ;   Naeun Kang1 Author Orcid Image ;   Jungmi Park1 Author Orcid Image ;   Eunsil Cheon1 Author Orcid Image ;   Seulgi Kim3 Author Orcid Image ;   Susan Park4 Author Orcid Image ;   Sungmin Park1 Author Orcid Image ;   Sung-il Cho1, 3 Author Orcid Image ;   Heewon Kang5 Author Orcid Image
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