Published on in Vol 9 (2023)

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/43725, first published .
Electronic Health Record–Based Absolute Risk Prediction Model for Esophageal Cancer in the Chinese Population: Model Development and External Validation

Electronic Health Record–Based Absolute Risk Prediction Model for Esophageal Cancer in the Chinese Population: Model Development and External Validation

Electronic Health Record–Based Absolute Risk Prediction Model for Esophageal Cancer in the Chinese Population: Model Development and External Validation

Yuting Han 1 * , PhD ;   Xia Zhu 2, 3 * , PhD ;   Yizhen Hu 1 , PhD ;   Canqing Yu 1, 4 , PhD ;   Yu Guo 5 , MSc ;   Dong Hang 2, 3 , PhD ;   Yuanjie Pang 1 , DPhil ;   Pei Pei 5 , MSc ;   Hongxia Ma 2, 3 , PhD ;   Dianjianyi Sun 1, 4 , PhD ;   Ling Yang 6, 7 , PhD ;   Yiping Chen 6, 7 , DPhil ;   Huaidong Du 6, 7 , PhD ;   Min Yu 8 , MSc ;   Junshi Chen 9 , MD ;   Zhengming Chen 7 , DPhil ;   Dezheng Huo 10 , PhD ;   Guangfu Jin 2, 3 , PhD ;   Jun Lv 1, 4 , PhD ;   Zhibin Hu 2, 3 , PhD ;   Hongbing Shen 2, 3 , PhD ;   Liming Li 1, 4 , MPH

1 Department of Epidemiology and Biostatistics , School of Public Health , Peking University , Beijing , CN

2 Department of Epidemiology, Center for Global Health, School of Public Health, Nanjing Medical University , Nanjing , CN

3 Jiangsu Key Lab of Cancer Biomarkers, Prevention and Treatment, Collaborative Innovation Center for Cancer Medicine, China International Cooperation Center for Environment and Human Health, Nanjing Medical University , Nanjing , CN

4 Peking University Center for Public Health and Epidemic Preparedness and Response , Beijing , CN

5 Chinese Academy of Medical Sciences , Beijing , CN

6 Medical Research Council Population Health Research Unit, University of Oxford , Oxford , GB

7 Clinical Trial Service Unit and Epidemiological Studies Unit, Nuffield Department of Population Health, University of Oxford , Oxford , GB

8 Zhejiang Center for Disease Control and Prevention , Hangzhou , CN

9 China National Center for Food Safety Risk Assessment , Beijing , CN

10 Department of Public Health Sciences, The University of Chicago , Chicago , IL , US

*these authors contributed equally

Corresponding Author:

  • Jun Lv, PhD
  • Department of Epidemiology and Biostatistics
  • School of Public Health
  • Peking University
  • No 38 Xueyuan Rd, Haidian District
  • Beijing
  • CN
  • Phone: 86 10-82801528
  • Email: lvjun@bjmu.edu.cn