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Citing this Article

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Published on 05.06.18 in Vol 4, No 2 (2018): Apr-Jun

This paper is in the following e-collection/theme issue:

Works citing "Junk Food Marketing on Instagram: Content Analysis"

According to Crossref, the following articles are citing this article (DOI 10.2196/publichealth.9594):

(note that this is only a small subset of citations)

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  5. Coates AE, Hardman CA, Halford JCG, Christiansen P, Boyland EJ. Food and Beverage Cues Featured in YouTube Videos of Social Media Influencers Popular With Children: An Exploratory Study. Frontiers in Psychology 2019;10
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  6. Rummo PE, Cassidy O, Wells I, Coffino JA, Bragg MA. Examining the Relationship between Youth-Targeted Food Marketing Expenditures and the Demographics of Social Media Followers. International Journal of Environmental Research and Public Health 2020;17(5):1631
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  10. Coates AE, Hardman CA, Halford JCG, Christiansen P, Boyland EJ. The effect of influencer marketing of food and a “protective” advertising disclosure on children's food intake. Pediatric Obesity 2019;14(10)
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  11. Qutteina Y, Hallez L, Mennes N, De Backer C, Smits T. What Do Adolescents See on Social Media? A Diary Study of Food Marketing Images on Social Media. Frontiers in Psychology 2019;10
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  12. . Reklam Mecrası Instagram: TOGG ve GÜNSEL Elektrikli Otomobil Markaları Üzerine Ampirik Bir Araştırma. Erciyes İletişim Dergisi 2020;7(2):895
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  13. Russell C, Lawrence M, Cullerton K, Baker P. The political construction of public health nutrition problems: a framing analysis of parliamentary debates on junk-food marketing to children in Australia. Public Health Nutrition 2020;23(11):2041
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  17. Kim Y, Song D, Lee YJ. #Antivaccination on Instagram: A Computational Analysis of Hashtag Activism through Photos and Public Responses. International Journal of Environmental Research and Public Health 2020;17(20):7550
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  23. Kelly B, Bosward R, Freeman B. Australian Children's Exposure to, and Engagement With, Web-Based Marketing of Food and Drink Brands: Cross-sectional Observational Study. Journal of Medical Internet Research 2021;23(7):e28144
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  24. Shimul AS, Cheah I, Lou AJ. Regulatory focus and junk food avoidance: The influence of health consciousness, perceived risk and message framing. Appetite 2021;166:105428
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  25. Tatlow‐Golden M, Jewell J, Zhiteneva O, Wickramasinghe K, Breda J, Boyland E. Rising to the challenge: Introducing protocols to monitor food marketing to children from the World Health Organization Regional Office for Europe. Obesity Reviews 2021;22(S6)
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  26. Kim B, Hong S, Lee H. Brand Communities on Instagram: Exploring Fortune 500 Companies’ Instagram Communication Practices. International Journal of Strategic Communication 2021;15(3):177
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  27. Jia SS, Raeside R, Redfern J, Gibson AA, Singleton A, Partridge SR. #SupportLocal: how online food delivery services leveraged the COVID-19 pandemic to promote food and beverages on Instagram. Public Health Nutrition 2021;24(15):4812
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  29. . Twitter Usage Practices of Digital Game Brands. Erciyes İletişim Dergisi 2021;8(2):493
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  31. Matos JDP, Rodrigues MB, Vandevijvere S, Claro RM, Horta PM. Global case study of digital marketing on social media by a top soda brand. Health Promotion International 2022;37(5)
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  32. da Silva JM, Matos JDP, Rodrigues MB, Mais LA, Claro RM, Horta PM. Advertising patterns of a fast-food chain on social media in Brazil. Public Health Nutrition 2022;25(8):2246
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  33. Demers-Potvin , White M, Potvin Kent M, Nieto C, White CM, Zheng X, Hammond D, Vanderlee L. Adolescents’ media usage and self-reported exposure to advertising across six countries: implications for less healthy food and beverage marketing. BMJ Open 2022;12(5):e058913
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  34. Huse O, Reeve E, Bell C, Sacks G, Baker P, Wood B, Backholer K. Strategies used by the soft drink industry to grow and sustain sales: a case-study of The Coca-Cola Company in East Asia. BMJ Global Health 2022;7(12):e010386
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  35. Chen Z, Zeng G, Zhong S, Wang L. From the exotic to the everyday: The Avocado crossing borders via cyberspace. Appetite 2023;180:106362
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  36. Zhao J, Freeman B, Guo R, Li M. Formula milk brands marketing on Chinese social media Weibo – a content analysis. DIGITAL HEALTH 2023;9:205520762311556
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  37. Botelho LV, Freitas JV, Camara AOD, de Almeida IF, Gonçalves TDS, Horta PM, Canella DS, Cardoso LDO. Digital marketing of online food delivery services in a social media platform before and during COVID-19 pandemic in Brazil. Public Health Nutrition 2023;26(1):1
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  38. Jensen ML, Dillman Carpentier FR, Corvalán C, Popkin BM, Evenson KR, Adair L, Taillie LS. Television viewing and using screens while eating: Associations with dietary intake in children and adolescents. Appetite 2022;168:105670
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  39. van der Bend DLM, Jakstas T, van Kleef E, Shrewsbury VA, Bucher T. Adolescents’ exposure to and evaluation of food promotions on social media: a multi-method approach. International Journal of Behavioral Nutrition and Physical Activity 2022;19(1)
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  40. Tsochantaridou A, Sergentanis TN, Grammatikopoulou MG, Merakou K, Vassilakou T, Kornarou E. Food Advertisement and Dietary Choices in Adolescents: An Overview of Recent Studies. Children 2023;10(3):442
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  41. Cassidy O, Shin HW, Song E, Jiang E, Harri R, Cano C, Vedanthan R, Ogedegbe G, Bragg M. Comparing McDonald’s food marketing practices on official Instagram accounts across 15 countries. BMJ Nutrition, Prevention & Health 2021;4(2):e000229
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  42. Miquel Vidal M, Castellano-Tejedor C. Identification of Marketing Strategies Influencing Consumers’ Perception of Healthy Food Products and Triggering Purchasing Decisions. Businesses 2022;2(4):410
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  43. Fleming‐Milici F, Phaneuf L, Harris J. Prevalence of food and beverage brands in “made‐for‐kids” child‐influencer YouTube videos: 2019–2020. Pediatric Obesity 2023;18(4)
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  44. Eisenhauer B, Freeman B, Grunseit AC. Instabrand courtside: a content analysis of marketing strategies by food and beverage brands during the 2021 Australian Open tennis tournament. Australian and New Zealand Journal of Public Health 2022;46(6):910
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  45. Hennessy M, Bleakley A, Ellithorpe ME. Evaluating and tracking qualitative content coder performance using item response theory. Quality & Quantity 2023;57(2):1231
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  46. Brooks R, Christidis R, Carah N, Kelly B, Martino F, Backholer K. Turning users into ‘unofficial brand ambassadors’: marketing of unhealthy food and non-alcoholic beverages on TikTok. BMJ Global Health 2022;7(6):e009112
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  47. Turnwald BP, Anderson KG, Markus HR, Crum AJ. Nutritional Analysis of Foods and Beverages Posted in Social Media Accounts of Highly Followed Celebrities. JAMA Network Open 2022;5(1):e2143087
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  48. Silva JMD, Rodrigues MB, Matos JDP, Mais LA, Martins APB, Claro RM, Horta PM. Use of persuasive strategies in food advertising on television and on social media in Brazil. Preventive Medicine Reports 2021;24:101520
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  49. Folkvord F, Naderer B, Coates A, Boyland E. Promoting Fruit and Vegetable Consumption for Childhood Obesity Prevention. Nutrients 2021;14(1):157
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  50. Wiid R, Müllern T, Berndt A. The Face of Nonbinary Beauty Communication on Instagram: A Content Analysis. Journal of Current Issues & Research in Advertising 2023;44(1):1
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  51. Ertz M, Le Bouhart G. The Other Pandemic: A Conceptual Framework and Future Research Directions of Junk Food Marketing to Children and Childhood Obesity. Journal of Macromarketing 2022;42(1):30
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  52. Lee B, Noh H, Doh EY, Rim HB. Rejected or ignored?: the effect of social exclusion on Instagram use motivation and behaviour. Behaviour & Information Technology 2022;41(15):3177
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  53. Du X, Wang X, Hatzenbuehler P. Digital technology in agriculture: a review of issues, applications and methodologies. China Agricultural Economic Review 2023;15(1):95
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  54. Muthia AS, Margawati A, Fitranti DY, Dieny FF, Hananingtyas A. Correlation between Eating Behavior and Use of Social Media with Energy-Dense Food Intake Based on Gender among Students in Semarang, Indonesia. Open Access Macedonian Journal of Medical Sciences 2022;10(E):602
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  55. Kay E, Kemps E, Prichard I, Tiggemann M. Instagram-based priming to nudge drink choices: Subtlety is not the answer. Appetite 2023;180:106337
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  56. Elliott C, Truman E, Aponte-Hao S. Food marketing to teenagers: Examining the power and platforms of food and beverage marketing in Canada. Appetite 2022;173:105999
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  57. Matos JDP, Rodrigues MB, Duarte CK, Horta PM. A Scoping Review of Observational Studies on Food and Beverage Advertising on Social Media: A Public Health Perspective. International Journal of Environmental Research and Public Health 2023;20(4):3615
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  58. Iori E, Masotti M, Falasconi L, Risso E, Segrè A, Vittuari M. Tell Me What You Waste and I’ll Tell You Who You Are: An Eight-Country Comparison of Consumers’ Food Waste Habits. Sustainability 2022;15(1):430
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  59. METE B, ŞİMŞİR . COVİD-19 KRİZ İLETİŞİMİNDE SOSYAL MEDYA KULLANIMI: BİR KAMU VE ÖZEL SAĞLIK KURUMUNUN INSTAGRAM PAYLAŞIM ANALİZİ. Doğuş Üniversitesi Dergisi 2021;
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  60. Song J, Yoo S, Yang J, Yun S, Shin Y, Melkani GC. Network analysis based on big data in social media of Korean adolescents’ diet behaviors. PLOS ONE 2022;17(8):e0273570
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  61. Kudus NV, Zulkifli CN, Mohd Amin N. Semiotic Analysis of Three QSR Instagram Posts During COVID-19 Outbreak. Pertanika Journal of Social Sciences and Humanities 2022;30(3):1383
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  62. Valero‐Morales I, Nieto C, García A, Espinosa‐Montero J, Aburto TC, Tatlow‐Golden M, Boyland E, Barquera S. The nature and extent of food marketing on Facebook, Instagram, and YouTube posts in Mexico. Pediatric Obesity 2023;18(5)
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  63. Bankole E, Harris N, Rutherford S, Wiseman N. A systematic review of the adolescent‐directed marketing strategies of transnational fast food companies in low‐ and middle‐income countries. Obesity Science & Practice 2023;9(6):670
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  64. Ares G, Natero V, Gugliucci V, Machín L, Alcaire F, de León C, Otterbring T. Health-Washing of Ultraprocessed Products on Instagram: Prevalence and Strategies in an Emerging Market. Journal of Nutrition Education and Behavior 2023;55(11):815
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  65. Tapp A, Ursachi GM, Campsall D. Exploring the relationship between car brands and risky driving. Journal of Social Marketing 2023;13(4):554
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  66. Evans RK, Christiansen P, Finlay A, Jones A, Maden M, Boyland E. A systematic review and meta‐analysis of the effect of digital game‐based or influencer food and non‐alcoholic beverage marketing on children and adolescents: Exploring hierarchy of effects outcomes. Obesity Reviews 2023;24(12)
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  67. Boyland E, Maden M, Coates AE, Masterson TD, Alblas MC, Bruce AS, Roberts CA. Food and non‐alcoholic beverage marketing in children and adults: A systematic review and activation likelihood estimation meta‐analysis of functional magnetic resonance imaging studies. Obesity Reviews 2024;25(1)
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According to Crossref, the following books are citing this article (DOI 10.2196/publichealth.9594):

  1. . Handbook of Research on Consumption, Media, and Popular Culture in the Global Age. 2019. chapter 16:266
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  2. Alassani R, Göretz J. Social Computing and Social Media. Communication and Social Communities. 2019. Chapter 20:251
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  3. Jiang S, Chang K, Wang H, Chu K, Wang H, Chang F. Advances in Intelligent Information Hiding and Multimedia Signal Processing. 2021. Chapter 19:148
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  4. . Research Anthology on Social Media Advertising and Building Consumer Relationships. 2022. chapter 99:1854
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  5. Martín-Gómez L, Cordero-Gutiérrez R, Pérez-Marcos J. New Trends in Disruptive Technologies, Tech Ethics and Artificial Intelligence. 2022. Chapter 22:219
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  6. Lee AH, Leung KY. Tourism Marketing in Southeast and East Asia. 2022. :98
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  7. . Big Data Marketing Strategies for Superior Customer Experience. 2023. chapter 9:217
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