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Citing this Article

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Published on 05.06.18 in Vol 4, No 2 (2018): Apr-Jun

This paper is in the following e-collection/theme issue:

Works citing "Junk Food Marketing on Instagram: Content Analysis"

According to Crossref, the following articles are citing this article (DOI 10.2196/publichealth.9594):

(note that this is only a small subset of citations)

  1. Qutteina Y, De Backer C, Smits T. Media food marketing and eating outcomes among pre‐adolescents and adolescents: A systematic review and meta‐analysis. Obesity Reviews 2019;
  2. Vergeer L, Vanderlee L, Potvin Kent M, Mulligan C, L’Abbé MR. The effectiveness of voluntary policies and commitments in restricting unhealthy food marketing to Canadian children on food company websites. Applied Physiology, Nutrition, and Metabolism 2019;44(1):74
  3. Coates AE, Hardman CA, Halford JCG, Christiansen P, Boyland EJ. The effect of influencer marketing of food and a “protective” advertising disclosure on children's food intake. Pediatric Obesity 2019;14(10)
  4. Allman-Farinelli M, Rahman H, Nour M, Wellard-Cole L, Watson WL. The Role of Supportive Food Environments to Enable Healthier Choices When Eating Meals Prepared Outside the Home: Findings from Focus Groups of 18 to 30-Year-Olds. Nutrients 2019;11(9):2217
  5. Razi M, Tarn JM, Mumuni AG. Effectiveness of incentivized social media campaigns for a Fortune 500 company’s brand. American Journal of Business 2019;34(1):37
  6. Potvin Kent M, Pauzé E, Roy E, de Billy N, Czoli C. Children and adolescents' exposure to food and beverage marketing in social media apps. Pediatric Obesity 2019;14(6):e12508

According to Crossref, the following books are citing this article (DOI 10.2196/publichealth.9594)

  1. Turanci E. Handbook of Research on Consumption, Media, and Popular Culture in the Global Age. 2019. chapter 16:266
  2. Alassani R, Göretz J. Social Computing and Social Media. Communication and Social Communities. 2019. Chapter 20:251