Dietary Risk Factors and Associated Disease Burden Among Chinese Adults Aged 25 Years and Older: Systematic Analysis of the Global Burden of Disease Study 2021

Yuze Xin   ^{1 *} , BMed ;   Dong Shui   ^{1 *} , BMed ;   Guangcan Yan   ¹ , BMed ;   Wei Tian   ^{1, 2} , PhD ;   Ning Tang   ¹ , MPH ;   Jinyu Liang   ¹ , BMed ;   Junyi Peng   ¹ , BMed ;   Hongru Sun   ¹ , PhD ;   Anqi Ge   ¹ , PhD ;   Xinyan Liu   ¹ , PhD ;   Katrina Kissock   ^{3, 4} , PhD ;   Kathy Trieu   ^{3, 4} , PhD ;   Jing Zhang   ¹ , PhD ;   Xinyi Zhang   ¹ , PhD ;   Pengpeng Ye   ⁵ , PhD ;   Maoyi Tian   ^{1, 3, 6} , PhD

¹ School of Public Health, Harbin Medical University, Harbin, China

² School of Basic Medicine, Harbin Medical University, Harbin, China

³ The George Institute for Global Health, Faculty of Medicine and Health, University of New South Wales, New South Wales, Australia

⁴ School of Population Health, Faculty of Medicine and Health, University of New South Wales, New South Wales, Australia

⁵ National Center for Chronic and Non-communicable Disease Control and Prevention, Chinese Center for Disease Control and Prevention, Beijing, China

⁶ Department of General Practice, The Second Affiliated Hospital of Harbin Medical University, Harbin, China

*these authors contributed equally