<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE article PUBLIC "-//NLM//DTD Journal Publishing DTD v2.0 20040830//EN" "journalpublishing.dtd"><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" dtd-version="2.0" xml:lang="en" article-type="research-article"><front><journal-meta><journal-id journal-id-type="nlm-ta">JMIR Public Health Surveill</journal-id><journal-id journal-id-type="publisher-id">publichealth</journal-id><journal-id journal-id-type="index">9</journal-id><journal-title>JMIR Public Health and Surveillance</journal-title><abbrev-journal-title>JMIR Public Health Surveill</abbrev-journal-title><issn pub-type="epub">2369-2960</issn><publisher><publisher-name>JMIR Publications</publisher-name><publisher-loc>Toronto, Canada</publisher-loc></publisher></journal-meta><article-meta><article-id pub-id-type="publisher-id">v11i1e62861</article-id><article-id pub-id-type="doi">10.2196/62861</article-id><article-categories><subj-group subj-group-type="heading"><subject>Original Paper</subject></subj-group></article-categories><title-group><article-title>Long-Term Exposure to Fine Particulate Matter (PM<sub>2.5</sub>) Components and Precocious Puberty Among School-Aged Children: Cross-Sectional Study</article-title></title-group><contrib-group><contrib contrib-type="author" equal-contrib="yes"><name name-style="western"><surname>Zhou</surname><given-names>Xuelian</given-names></name><degrees>MD</degrees><xref ref-type="aff" rid="aff1">1</xref><xref ref-type="fn" rid="equal-contrib1">*</xref></contrib><contrib contrib-type="author" equal-contrib="yes"><name name-style="western"><surname>Zhang</surname><given-names>Xiaochi</given-names></name><degrees>BS</degrees><xref ref-type="aff" rid="aff2">2</xref><xref ref-type="aff" rid="aff3">3</xref><xref ref-type="fn" rid="equal-contrib1">*</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Bai</surname><given-names>Guannan</given-names></name><degrees>PhD</degrees><xref ref-type="aff" rid="aff4">4</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Dong</surname><given-names>Guanping</given-names></name><degrees>MD</degrees><xref ref-type="aff" rid="aff1">1</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Li</surname><given-names>Xinyi</given-names></name><degrees>BS</degrees><xref ref-type="aff" rid="aff2">2</xref><xref ref-type="aff" rid="aff3">3</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Chen</surname><given-names>Ruimin</given-names></name><degrees>MM</degrees><xref ref-type="aff" rid="aff5">5</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Chen</surname><given-names>Shaoke</given-names></name><degrees>MM</degrees><xref ref-type="aff" rid="aff6">6</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Zheng</surname><given-names>Rongxiu</given-names></name><degrees>MD</degrees><xref ref-type="aff" rid="aff7">7</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Wang</surname><given-names>Chunlin</given-names></name><degrees>MD</degrees><xref ref-type="aff" rid="aff8">8</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Wei</surname><given-names>Haiyan</given-names></name><degrees>MM</degrees><xref ref-type="aff" rid="aff9">9</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Cao</surname><given-names>Bingyan</given-names></name><degrees>MD</degrees><xref ref-type="aff" rid="aff10">10</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Liang</surname><given-names>Yan</given-names></name><degrees>MD</degrees><xref ref-type="aff" rid="aff11">11</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Yao</surname><given-names>Hui</given-names></name><degrees>MD</degrees><xref ref-type="aff" rid="aff12">12</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Su</surname><given-names>Zhe</given-names></name><degrees>MD</degrees><xref ref-type="aff" rid="aff13">13</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Maimaiti</surname><given-names>Mireguli</given-names></name><degrees>MD</degrees><xref ref-type="aff" rid="aff14">14</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Luo</surname><given-names>Feihong</given-names></name><degrees>MD</degrees><xref ref-type="aff" rid="aff15">15</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Li</surname><given-names>Pin</given-names></name><degrees>MD</degrees><xref ref-type="aff" rid="aff16">16</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Zhu</surname><given-names>Min</given-names></name><degrees>MM</degrees><xref ref-type="aff" rid="aff17">17</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Du</surname><given-names>Hongwei</given-names></name><degrees>MD</degrees><xref ref-type="aff" rid="aff18">18</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Yang</surname><given-names>Yu</given-names></name><degrees>MD</degrees><xref ref-type="aff" rid="aff19">19</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Cui</surname><given-names>Lanwei</given-names></name><degrees>MD</degrees><xref ref-type="aff" rid="aff20">20</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Wang</surname><given-names>Jinling</given-names></name><degrees>MD</degrees><xref ref-type="aff" rid="aff1">1</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Yuan</surname><given-names>Jinna</given-names></name><degrees>MD</degrees><xref ref-type="aff" rid="aff1">1</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Liu</surname><given-names>Zhuang</given-names></name><degrees>MD</degrees><xref ref-type="aff" rid="aff21">21</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Wu</surname><given-names>Wei</given-names></name><degrees>MD</degrees><xref ref-type="aff" rid="aff1">1</xref></contrib><contrib contrib-type="author"><name name-style="western"><surname>Zhao</surname><given-names>Qi</given-names></name><degrees>PhD</degrees><xref ref-type="aff" rid="aff2">2</xref><xref ref-type="aff" rid="aff3">3</xref><xref ref-type="aff" rid="aff22">22</xref></contrib><contrib contrib-type="author" corresp="yes"><name name-style="western"><surname>Fu</surname><given-names>Junfen</given-names></name><degrees>PhD</degrees><xref ref-type="aff" rid="aff1">1</xref></contrib></contrib-group><aff id="aff1"><institution>Department of Endocrinology, Children&#x2019;s Hospital, Zhejiang University School of Medicine, National Clinical Research Center for Child Health, National Children&#x2019;s Regional Medical Center</institution><addr-line>3333 Binsheng Road</addr-line><addr-line>Hangzhou</addr-line><country>China</country></aff><aff id="aff2"><institution>Department of Epidemiology, School of Public Health, Cheeloo College of Medicine, Shandong University</institution><addr-line>Jinan</addr-line><country>China</country></aff><aff id="aff3"><institution>Shandong University Climate Change and Health Center, Shandong University</institution><addr-line>Jinan</addr-line><country>China</country></aff><aff id="aff4"><institution>Department of Child Health Care, Children's Hospital, Zhejiang University School of Medicine, National Clinical Research Center for Child Health</institution><addr-line>Hangzhou</addr-line><country>China</country></aff><aff id="aff5"><institution>Department of Endocrinology, Children&#x2019;s Hospital of Fuzhou, Fujian Province</institution><addr-line>Fuzhou</addr-line><country>China</country></aff><aff id="aff6"><institution>Department of Pediatrics, Maternal and Child Health Hospital of Guangxi Zhuang Autonomous Region</institution><addr-line>Nanning</addr-line><country>China</country></aff><aff id="aff7"><institution>Department of Pediatrics, Tianjin Medical University Central Hospital</institution><addr-line>Tianjin</addr-line><country>China</country></aff><aff id="aff8"><institution>Department of Pediatrics, The First Affiliated Hospital of Zhejiang University School of Medicine</institution><addr-line>Hangzhou</addr-line><country>China</country></aff><aff id="aff9"><institution>Department of Endocrinology, Zhengzhou Children&#x2019;s Hospital</institution><addr-line>Zhengzhou</addr-line><country>China</country></aff><aff id="aff10"><institution>Department of Endocrinology, Beijing Children&#x2019;s Hospital, Capital Medical University, National Medical Center for Children&#x2019;s Health</institution><addr-line>Beijing</addr-line><country>China</country></aff><aff id="aff11"><institution>Department of Pediatrics, Tongji Hospital, Tongji Medical College, Huazhong University of Science and Technology</institution><addr-line>Wuhan</addr-line><country>China</country></aff><aff id="aff12"><institution>Department of Pediatrics, Wuhan Children&#x2019;s Hospital, Tongji Medical College, Huazhong University of Science &#x0026; Technology</institution><addr-line>Wuhan</addr-line><country>China</country></aff><aff id="aff13"><institution>Department of Endocrinology, Shenzhen Children&#x2019;s Hospital</institution><addr-line>Shenzhen</addr-line><country>China</country></aff><aff id="aff14"><institution>Department of Pediatrics, The First Affiliated Hospital of Xinjiang Medical University</institution><addr-line>Urumqi</addr-line><country>China</country></aff><aff id="aff15"><institution>Department of Pediatric Endocrinology and Inherited Metabolic Diseases, Children&#x2019;s Hospital of Fudan University</institution><addr-line>Shanghai</addr-line><country>China</country></aff><aff id="aff16"><institution>Department of Endocrinology, Children&#x2019;s Hospital of Shanghai Jiaotong University</institution><addr-line>Shanghai</addr-line><country>China</country></aff><aff id="aff17"><institution>Department of Endocrinology, Children&#x2019;s Hospital of Chongqing Medical University</institution><addr-line>Chongqing</addr-line><country>China</country></aff><aff id="aff18"><institution>Department of Pediatric Endocrinology, The First Bethune Hospital of Jilin University</institution><addr-line>Changchun</addr-line><country>China</country></aff><aff id="aff19"><institution>Department of Endocrinology, Jiangxi Provincial Children&#x2019;s Hospital</institution><addr-line>Nanchang</addr-line><country>China</country></aff><aff id="aff20"><institution>Department of Pediatrics, The First Affiliated Hospital of Harbin Medical University</institution><addr-line>Harbin</addr-line><country>China</country></aff><aff id="aff21"><institution>Department of Reproductive Medicine, Hospital of Jining Medical University</institution><addr-line>Jining</addr-line><country>China</country></aff><aff id="aff22"><institution>Faculty of Health, Deakin University</institution><addr-line>Melbourne</addr-line><country>Australia</country></aff><contrib-group><contrib contrib-type="editor"><name name-style="western"><surname>Mavragani</surname><given-names>Amaryllis</given-names></name></contrib><contrib contrib-type="editor"><name name-style="western"><surname>Sanchez</surname><given-names>Travis</given-names></name></contrib></contrib-group><contrib-group><contrib contrib-type="reviewer"><name name-style="western"><surname>Ma</surname><given-names>Jun</given-names></name></contrib><contrib contrib-type="reviewer"><name name-style="western"><surname>Tang</surname><given-names>Peng</given-names></name></contrib></contrib-group><author-notes><corresp>Correspondence to Junfen Fu, PhD, Department of Endocrinology, Children&#x2019;s Hospital, Zhejiang University School of Medicine, National Clinical Research Center for Child Health, National Children&#x2019;s Regional Medical Center, 3333 Binsheng Road, Hangzhou, 310051, China, 86 0571-86670013; <email>fjf68@zju.edu.cn</email></corresp><fn fn-type="equal" id="equal-contrib1"><label>*</label><p>these authors contributed equally</p></fn></author-notes><pub-date pub-type="collection"><year>2025</year></pub-date><pub-date pub-type="epub"><day>7</day><month>2</month><year>2025</year></pub-date><volume>11</volume><elocation-id>e62861</elocation-id><history><date date-type="received"><day>03</day><month>06</month><year>2024</year></date><date date-type="rev-recd"><day>12</day><month>12</month><year>2024</year></date><date date-type="accepted"><day>12</day><month>12</month><year>2024</year></date></history><copyright-statement>&#x00A9; Xuelian Zhou, Xiaochi Zhang, Guannan Bai, Guanping Dong, Xinyi Li, Ruimin Chen, Shaoke Chen, Rongxiu Zheng, Chunlin Wang, Haiyan Wei, Bingyan Cao, Yan Liang, Hui Yao, Zhe Su, Mireguli Maimaiti, Feihong Luo, Pin Li, Min Zhu, Hongwei Du, Yu Yang, Lanwei Cui, Jinling Wang, Jinna Yuan, Zhuang Liu, Wei Wu, Qi Zhao, Junfen Fu. Originally published in JMIR Public Health and Surveillance (<ext-link ext-link-type="uri" xlink:href="https://publichealth.jmir.org">https://publichealth.jmir.org</ext-link>), 7.2.2025. </copyright-statement><copyright-year>2025</copyright-year><license license-type="open-access" xlink:href="https://creativecommons.org/licenses/by/4.0/"><p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (<ext-link ext-link-type="uri" xlink:href="https://creativecommons.org/licenses/by/4.0/">https://creativecommons.org/licenses/by/4.0/</ext-link>), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work, first published in JMIR Public Health and Surveillance, is properly cited. The complete bibliographic information, a link to the original publication on <ext-link ext-link-type="uri" xlink:href="https://publichealth.jmir.org">https://publichealth.jmir.org</ext-link>, as well as this copyright and license information must be included.</p></license><self-uri xlink:type="simple" xlink:href="https://publichealth.jmir.org/2025/1/e62861"/><abstract><sec><title>Background</title><p>The increasing incidence of precocious puberty is a major health challenge for Chinese children, while related risk factors remain less well explored. Exposure to ambient fine particulate matter (PM<sub>2.5</sub>) is a leading environmental hazard in China. Although certain components of PM<sub>2.5</sub> have been reported to be endocrine disruptors for sex hormones, population-based evidence is still lacking on the association between PM<sub>2.5</sub> exposure and precocious puberty in China.</p></sec><sec><title>Objective</title><p>Based on a cross-sectional survey covering 30 cities in 2017 to 2019, this study was designed to explore the association between long-term exposure to PM<sub>2.5</sub> and its 5 major components with precocious puberty in China and to check the potential modifying effects of family-related and personal factors.</p></sec><sec sec-type="methods"><title>Methods</title><p>We included 34,105 children aged 6 to 9 years. We collected the 5-year average concentrations of PM<sub>2.5</sub> and its 5 major components (sulfate, nitrate, ammonium, organic matter, and black carbon) in the area (at a spatial resolution of 0.1&#x00B0; &#x00D7; 0.1&#x00B0;) where each school was located. We used mixed effect logistic regression to estimate the effect sizes of the total mass of PM<sub>2.5</sub> and each of its components on precocious puberty, and we examined the modifying effects of family-related and personal factors using an additional interactive term. A weighted quantile sum (WQS) regression model was applied to identify the weights of each component in explaining the effect size of the total mass of PM<sub>2.5</sub>.</p></sec><sec sec-type="results"><title>Results</title><p>We found that the odds ratio (OR) for precocious puberty per IQR increase in the concentration of total PM<sub>2.5</sub> mass was 1.27 (95% CI 0.92-1.75) for the whole population, 2.12 (95% CI 1.27-3.55) for girls, and 0.90 (95% CI 0.62-1.30) for boys. Similarly, the effect sizes of the 5 major components were all substantial for girls but minimal for boys. Results of the WQS analysis showed that organic matter could explain the highest proportion of the effect of PM<sub>2.5</sub>, with the weight of its contribution being 0.71. Modification effects of family income and dietary habits were only observed in certain population subgroups.</p></sec><sec sec-type="conclusions"><title>Conclusions</title><p>Long-term exposure to total PM<sub>2.5</sub> mass was significantly associated with precocious puberty in girls, with organic matter identified as the major effect contributor. The results add evidence on the detrimental effects of PM<sub>2.5</sub> on children&#x2019;s development and growth.</p></sec></abstract><kwd-group><kwd>fine particulate matter</kwd><kwd>PM2.5</kwd><kwd>PM2.5 components</kwd><kwd>air pollution</kwd><kwd>precocious puberty</kwd><kwd>children</kwd><kwd>long-term exposure</kwd></kwd-group></article-meta></front><body><sec id="s1" sec-type="intro"><title>Introduction</title><p>Precocious puberty is an endocrine and metabolic disorder that may promote the development of pathophysiological or psychosocial outcomes in childhood and later life, including stunted growth, obesity, hypertension, type 2 diabetes, ischemic heart disease, stroke, and breast cancer [<xref ref-type="bibr" rid="ref1">1</xref>]. Over the past decades, there has been a notable increase in the incidence of precocious puberty across countries. For instance, in Denmark, the annual incidence of precocious puberty among girls younger than 8 years rose from 2.6 to 14.6 cases per 10,000 individuals between 1998 and 2017 [<xref ref-type="bibr" rid="ref2">2</xref>]. Similar increasing trends have also been observed in a few other countries, such as South Korea, where the incidence among girls younger than 9 years rose 4.7 times between 2008 and 2014 [<xref ref-type="bibr" rid="ref3">3</xref>], and Spain, where the incidence among girls younger than 8 years increased 16.7 times between 1997 and 2006 [<xref ref-type="bibr" rid="ref4">4</xref>]. Among these countries, China stands out because the incidence is increasing even more rapidly and there is a larger population base [<xref ref-type="bibr" rid="ref5">5</xref>]. This raises the urgent necessity of clarifying risk factors to facilitate efficient health promotion strategies. Certain factors or preexisting health conditions are speculated to explain the rising incidence of precocious puberty, including genetic predisposition, obesity, environmental exposures, and socioeconomic conditions [<xref ref-type="bibr" rid="ref1">1</xref>,<xref ref-type="bibr" rid="ref6">6</xref>-<xref ref-type="bibr" rid="ref8">8</xref>]. However, specific risk factors involved in the pathogenesis of precocious puberty and their potential interactions still remain unclear and underexplored.</p><p>Air pollution is the second leading cause of global disease burden, and exposure to fine particulate matter (PM<sub>2.5</sub>) could underlie most cases of air pollution&#x2013;related disease, considering the complex toxicity of its components and the fact that over 90% of the world&#x2019;s population lives in highly polluted locations [<xref ref-type="bibr" rid="ref9">9</xref>]. Some PM<sub>2.5</sub> components, such as phthalate, bisphenol analogs, and polycyclic aromatic hydrocarbons (PAHs), have been recognized as endocrine-disrupting chemicals (EDCs), affecting the normal production and signaling of sex hormones [<xref ref-type="bibr" rid="ref10">10</xref>-<xref ref-type="bibr" rid="ref12">12</xref>]. Some previous studies explored the association between long-term exposure to PM<sub>2.5</sub> and the risk of precocious puberty or related symptoms in children, but the conclusions remained inconsistent [<xref ref-type="bibr" rid="ref7">7</xref>,<xref ref-type="bibr" rid="ref13">13</xref>-<xref ref-type="bibr" rid="ref15">15</xref>]. Explanations may be related to differing susceptibility across populations and the varied concentration of the essential components of PM<sub>2.5</sub> across countries and regions.</p><p>Ambient PM<sub>2.5</sub> pollution is a significant environmental hazard in China. Although air pollution has decreased dramatically in the past decade due to a series of new laws and advancements in environmental protection, the annual mean PM<sub>2.5</sub> concentration in 2023 was still 5 times higher than the recommended threshold of the World Health Organization (WHO) Air Quality Guidelines [<xref ref-type="bibr" rid="ref9">9</xref>,<xref ref-type="bibr" rid="ref16">16</xref>]. Considering the substantial number of children and the increasingly early age at onset of puberty, the adverse impact of PM<sub>2.5</sub> on precocious puberty, if it indeed exists, could stand out as a significant public health concern in China. However, to date, limited studies have clarified this research question.</p><p>Using data from a survey covering 30 cities of 11 provinces, our study aims to estimate the association between long-term exposure to PM<sub>2.5</sub> components and precocious puberty among school-aged children and to identify the components with the highest effect size in China. This will be indispensable for understanding the harmful effects of PM<sub>2.5</sub> and for health care promotion and environmental protection in this country.</p></sec><sec id="s2" sec-type="methods"><title>Methods</title><sec id="s2-1"><title>Study Population</title><p>We analyzed data from eligible-aged children in the Prevalence and Risk Factors for Obesity and Diabetes in Youth (PRODY) study. A detailed profile of the PRODY data has been described previously [<xref ref-type="bibr" rid="ref17">17</xref>]. Briefly, PRODY is a multicenter cross-sectional study conducted among children aged 3 to 18 years in China from 2017 to 2019. Participants were recruited using a stratified cluster random sampling strategy by considering their geographic region, urbanization level, and economic level. Questionnaires and physical examinations were used to collect demographic characteristics, family information, dietary and behavioral habits, growth and development status, and other information, such as weight, height, parental educational level (low: high school or below; high: bachelor or higher), annual family income (first quartile [Q1]: &#x003C;50,000 yuan [1 yuan=US $0.14]; Q2: 50,000&#x2010;100,000 yuan; Q3: 100,000&#x2010;200,000 yuan; Q4: &#x003E;200,000 yuan), physical activity time (Q1:&#x003C;90 min/week; Q2: 90&#x2010;150 min/week; Q3:&#x003E;150 min/week), frequency of consumption of dairy products, meat, fried foods, soy products, and junk foods (Q1:&#x003C;1 times/month; Q2: 1&#x2010;2 times/month; Q3: 3&#x2010;4 times/month; Q4:&#x003E;4 times/month), whole grains (Q1:&#x003C;1 times/week; Q2: 1&#x2010;2 times/week; Q3: 3&#x2010;4 times/week; Q4:&#x003E;4 times/week), and the consumption of sugary drinks, sweet fruit, and acidic fruit (yes or no). BMI (in kg/m<sup>2</sup>) was calculated according to the growth reference of the WHO [<xref ref-type="bibr" rid="ref18">18</xref>] and then categorized into 2 groups: low (normal weight or below) and high (overweight or obese).</p><p>This study initially included 213,907 participants across 11 provinces, autonomous regions, or municipalities in China (Xinjiang Uyghur Autonomous Region, Henan, Hubei, Guangdong, Guangxi Zhuang Autonomous Region, Zhejiang, Shanghai, Fujian, Jilin, Beijing, and Tianjin). Among the participants, 44,725 were at the eligible age for studying precocious puberty, and 38,980 of these (87.2%) accepted the related physical examination. Inclusion and exclusion criteria for the participants are shown in <xref ref-type="fig" rid="figure1">Figure 1</xref>. Briefly, based on previous studies and the diagnostic criteria for precocious puberty in China [<xref ref-type="bibr" rid="ref5">5</xref>,<xref ref-type="bibr" rid="ref19">19</xref>], we selected girls aged 6 to 7.5 years and boys aged 6 to 9 years as the study population. Children without complete anthropometric information or necessary covariates were excluded. To ensure the robustness of the analysis, schools were excluded as outliers if their prevalence rate of precocious puberty was 1.5 times greater or less than the IQR of the prevalence rates across all schools. The sample size for final analysis was 34,105. Differences in the main demographic characteristics of the study population and the original population were not statistically significant (Table S1 in <xref ref-type="supplementary-material" rid="app1">Multimedia Appendix 1</xref>).</p><fig position="float" id="figure1"><label>Figure 1.</label><caption><p>Flowchart of the inclusion and exclusion of study population. PRODY: Prevalence and Risk Factors for Obesity and Diabetes in Youth.</p></caption><graphic alt-version="no" mimetype="image" position="float" xlink:type="simple" xlink:href="publichealth_v11i1e62861_fig01.png"/></fig></sec><sec id="s2-2"><title>Ethical Considerations</title><p>This study protocol was approved by the Institutional Review Board of the Children&#x2019;s Hospital of Zhejiang University School of Medicine (approval number 2016-JRB-018). Written informed consent to participate in this study was provided by the participants&#x2019; legal guardians or next of kin. We intended to use survey weights, but this possibility was denied by the data custodian due to data confidentiality concerns. All data used in this study were nonidentifiable.</p></sec><sec id="s2-3"><title>Outcome Measurements</title><p>The children&#x2019;s breast development, testicle volume, and pubic hair were measured by a well-trained endocrinologist. Pubertal stages were assessed following the 5-stage scale described by Marshall and Tanner [<xref ref-type="bibr" rid="ref20">20</xref>]. Precocious puberty was defined as the initiation of secondary sexual characteristics, designated as Tanner stage 2, before the age of 7.5 years for girls and 9 years for boys [<xref ref-type="bibr" rid="ref19">19</xref>]. Previous studies have demonstrated that over 98% of Chinese children younger than 6 years have not initiated pubertal development [<xref ref-type="bibr" rid="ref5">5</xref>]. In line with previous studies, we confined the study population to girls aged 6 to 7.5 years and boys aged 6 to 9 years to improve modeling stability.</p></sec><sec id="s2-4"><title>Exposure Measurements</title><p>Data on annual average concentrations of PM<sub>2.5</sub> and its 5 major components, sulfate (SO<sub>4</sub><sup>2&#x2212;</sup>), nitrate (NO<sub>3</sub><sup>&#x2212;</sup>), ammonium (NH<sub>4</sub><sup>+</sup>), organic matter (OM), and black carbon (BC), were collected from the Tracking Air Pollution in China database [<xref ref-type="bibr" rid="ref21">21</xref>] at a spatial resolution of 0.1&#x00B0; &#x00D7; 0.1&#x00B0; for the entire area of China for the period 2012 to 2019. The concentration at each school location was then calculated. Tracking Air Pollution developed a 2-stage machine learning model to predict daily PM<sub>2.5</sub> concentration using data from PM<sub>2.5</sub> measurements, satellite aerosol optical depth retrievals, online community multiscale air quality simulations, meteorological reanalysis data, land use information, and population distribution. Methodological details have been described elsewhere, with the data quality also warranted as high [<xref ref-type="bibr" rid="ref22">22</xref>,<xref ref-type="bibr" rid="ref23">23</xref>]. The 5-year average concentrations of PM<sub>2.5</sub> and its 5 major components, calculated as the average over the 0 to 4 years preceding the children&#x2019;s physical examinations, were assigned to each school address as a surrogate for personal exposure.</p></sec><sec id="s2-5"><title>Statistical Methods</title><sec id="s2-5-1"><title>Single Exposure Model</title><p>Mixed-effects logistic regression was applied to quantify the association between PM<sub>2.5</sub> concentration and each of its 5 components with the binary status of precocious puberty, with the &#x201C;province&#x201D; indicator entered as the random intercept. Considering that certain dietary variables were correlated (Figure S1 in <xref ref-type="supplementary-material" rid="app1">Multimedia Appendix 1</xref>), we used a least absolute shrinkage and selection operator regression model with the minimum mean squared error to select important dietary confounders related to precocious puberty (Table S2 in <xref ref-type="supplementary-material" rid="app1">Multimedia Appendix 1</xref>). The main models were adjusted for gender, age, parental educational level, annual family income, physical activity time, BMI, and dietary habits, including frequency of consumption of dairy products, meat, fried food, and whole grains, as well as the intake of sugary drinks as a snack, fruit as a snack, sweet fruit, and acidic fruit. The results were described as odds ratios (ORs) for precocious puberty with the 95% CI per IQR increase in the concentration of each air pollutant. In this study, PM<sub>2.5</sub> and its 5 major components were not entered into a single model at the same time to avoid potential multicollinearity problems. The potential interaction effects were examined individually by adding an additional interaction term between PM<sub>2.5</sub> and each of these variables, including parental educational level, annual family income, physical activity time, BMI, and dietary habits.</p></sec><sec id="s2-5-2"><title>Joint Exposure Model</title><p>Given the high correlations and uncertain relationships among the various components of PM<sub>2.5</sub>, we used a weighted quantile sum (WQS) regression model to assess the joint exposure effects. The WQS model was used to construct a cumulative linear index by grouping PM<sub>2.5</sub> components into quartiles, with the corresponding weight of each component indicating its contribution to the overall index. WQS regression assumes that all exposures included in the index are associated with the outcome in the same direction. Therefore, we first evaluated the direction of the association between each pollutant and precocious puberty through the single exposure model. As suggested previously, the training and validation datasets were split 40% and 60%, and the bootstrap was set to 1000 times [<xref ref-type="bibr" rid="ref24">24</xref>].</p></sec><sec id="s2-5-3"><title>Sensitivity Analyses</title><p>A series of sensitivity analyses were conducted to examine the robustness of our main findings. First, the main models were expanded by additionally adjusting for other dietary variables selected from the literature that failed the selection procedure. Second, we modified the personal exposure from 0&#x2010;4 years to 1&#x2010;4 years and 0&#x2010;2 years to explore whether the results might differ with exposure duration. Third, we further adjusted for gaseous pollutants, such as SO<sub>2</sub>, CO<sub>2</sub>, and O<sub>3</sub>. The quantile-based g-computation (QGC) model was used for sensitivity analysis of the joint exposure model, as it allows for the evaluation of combined effects of exposure in different directions [<xref ref-type="bibr" rid="ref25">25</xref>]. Meta regression was used to test the significance of differences in the results of the main analyses and sensitivity analyses.</p><p>R (version 4.3.0; R Foundation for Statistical Computing) was used for analyses. <italic>P</italic> values &#x003C;.05 were considered statistically significant.</p></sec></sec></sec><sec id="s3" sec-type="results"><title>Results</title><p><xref ref-type="table" rid="table1">Table 1</xref> presents the demographic characteristics of the study participants. A total of 34,105 children (n=23,683, 69.44% boys) with an average age of 7.25 (SD 0.82) years were enrolled in this study. Among them, 62.39% (21,279/34,105) had an annual family income exceeding 100,000 yuan (US $14,327), 63.25% (21,570/34,105) had parents with a college degree or higher, and 26.01% (8872/34,105) were categorized as overweight or obese. A total of 401 of the 34,105 children (1.18%) were diagnosed with precocious puberty, of which 214 were boys (0.9%) and 187 were girls (1.79%). The average individual exposure over a 5-year period was 47.93 (SD 16.52) &#x03BC;g/m<sup>3</sup> for PM<sub>2.5</sub>, 2.31 (SD 0.59) &#x03BC;g/m&#x00B3; for BC, 6.34 (SD 2.25) &#x03BC;g/m&#x00B3; for NH<sub>4</sub><sup>+</sup>, 11.74 (SD 3.75) &#x03BC;g/m&#x00B3; for OM, 9.52 (SD 3.95) &#x03BC;g/m&#x00B3; for NO<sub>3</sub><sup>&#x2212;</sup> and 8.74 (SD 2.11) &#x03BC;g/m&#x00B3; for SO<sub>4</sub><sup>2&#x2212;</sup>, respectively (Table S3 in <xref ref-type="supplementary-material" rid="app1">Multimedia Appendix 1</xref>). A map of PM<sub>2.5</sub> concentration and the study population during the study period is shown in Figure S2 in <xref ref-type="supplementary-material" rid="app1">Multimedia Appendix 1</xref>.</p><table-wrap id="t1" position="float"><label>Table 1.</label><caption><p>Basic characteristics of participants enrolled during 2017 and 2019 in 30 cities in China.</p></caption><table id="table1" frame="hsides" rules="groups"><thead><tr><td align="left" valign="top" colspan="2">Variables</td><td align="left" valign="top">Precocious puberty (n=401)</td><td align="left" valign="top">Nonprecocious puberty (n=33,704)</td></tr></thead><tbody><tr><td align="left" valign="top" colspan="2">PM<sub>2.5</sub> concentration (&#x03BC;g/m<sup>3</sup>), mean (SD)</td><td align="left" valign="top">47.92 (16.79)</td><td align="left" valign="top">47.93 (16.52)</td></tr><tr><td align="left" valign="top" colspan="2">Age (years), mean (SD)</td><td align="left" valign="top">7.56 (0.85)</td><td align="left" valign="top">7.24 (0.82)</td></tr><tr><td align="left" valign="top" colspan="2"><bold>Gender, n (%)</bold></td><td align="left" valign="top"/><td align="left" valign="top"/></tr><tr><td align="left" valign="top"/><td align="left" valign="top">Female</td><td align="left" valign="top">187 (46.63)</td><td align="left" valign="top">10,235 (30.37)</td></tr><tr><td align="left" valign="top"/><td align="left" valign="top">Male</td><td align="left" valign="top">214 (53.37)</td><td align="left" valign="top">23,469 (69.63)</td></tr><tr><td align="left" valign="top" colspan="2"><bold>Parental educational level, n (%)</bold></td><td align="left" valign="top"/><td align="left" valign="top"/></tr><tr><td align="left" valign="top"/><td align="left" valign="top">High school or below</td><td align="left" valign="top">180 (44.89)</td><td align="left" valign="top">12,355 (36.66)</td></tr><tr><td align="left" valign="top"/><td align="left" valign="top">Bachelor or higher</td><td align="left" valign="top">221 (55.11)</td><td align="left" valign="top">21,349 (63.34)</td></tr><tr><td align="left" valign="top" colspan="2"><bold>Annual family income (yuan; 1 yuan=US $0.14), n (%)</bold></td><td align="left" valign="top"/><td align="left" valign="top"/></tr><tr><td align="left" valign="top"/><td align="left" valign="top">&#x003C;50,000</td><td align="left" valign="top">67 (16.71)</td><td align="left" valign="top">5530 (16.41)</td></tr><tr><td align="left" valign="top"/><td align="left" valign="top">50,000&#x2010;10,0000</td><td align="left" valign="top">98 (24.44)</td><td align="left" valign="top">7131 (21.16)</td></tr><tr><td align="left" valign="top"/><td align="left" valign="top">100,000&#x2010;200,000</td><td align="left" valign="top">120 (29.93)</td><td align="left" valign="top">10,902 (32.35)</td></tr><tr><td align="left" valign="top"/><td align="left" valign="top">&#x003E;200,000</td><td align="left" valign="top">116 (28.93)</td><td align="left" valign="top">10,141 (30.09)</td></tr><tr><td align="left" valign="top" colspan="2"><bold>Physical activity (minutes/week) , n (%)</bold></td><td align="left" valign="top"/><td align="left" valign="top"/></tr><tr><td align="left" valign="top"/><td align="left" valign="top">&#x003C;90</td><td align="left" valign="top">154 (38.4)</td><td align="left" valign="top">13,700 (40.65)</td></tr><tr><td align="left" valign="top"/><td align="left" valign="top">90&#x2010;150</td><td align="left" valign="top">168 (41.9)</td><td align="left" valign="top">12,634 (37.49)</td></tr><tr><td align="left" valign="top"/><td align="left" valign="top">&#x003E;150</td><td align="left" valign="top">79 (19.7)</td><td align="left" valign="top">7370 (21.87)</td></tr><tr><td align="left" valign="top" colspan="2"><bold>BMI, n (%)</bold></td><td align="left" valign="top"/><td align="left" valign="top"/></tr><tr><td align="left" valign="top"/><td align="left" valign="top">Underweight or normal</td><td align="left" valign="top">211 (52.62)</td><td align="left" valign="top">25,022 (74.24)</td></tr><tr><td align="left" valign="top"/><td align="left" valign="top">Overweight or obese</td><td align="left" valign="top">190 (47.38)</td><td align="left" valign="top">8682 (25.76)</td></tr><tr><td align="left" valign="top" colspan="2"><bold>Consumed sugary drinks, n (%)</bold></td><td align="left" valign="top"/><td align="left" valign="top"/></tr><tr><td align="left" valign="top"/><td align="left" valign="top">No</td><td align="left" valign="top">283 (70.57)</td><td align="left" valign="top">25,630 (76.04)</td></tr><tr><td align="left" valign="top"/><td align="left" valign="top">Yes</td><td align="left" valign="top">118 (29.43)</td><td align="left" valign="top">8074 (23.96)</td></tr><tr><td align="left" valign="top" colspan="2"><bold>Consumed sweet fruit, n (%)</bold></td><td align="left" valign="top"/><td align="left" valign="top"/></tr><tr><td align="left" valign="top"/><td align="left" valign="top">No</td><td align="left" valign="top">71 (17.71)</td><td align="left" valign="top">4709 (13.97)</td></tr><tr><td align="left" valign="top"/><td align="left" valign="top">Yes</td><td align="left" valign="top">330 (82.29)</td><td align="left" valign="top">28,995 (86.03)</td></tr><tr><td align="left" valign="top" colspan="2"><bold>Consumed acidic fruit, n (%)</bold></td><td align="left" valign="top"/><td align="left" valign="top"/></tr><tr><td align="left" valign="top"/><td align="left" valign="top">No</td><td align="left" valign="top">197 (49.13)</td><td align="left" valign="top">14,884 (44.16)</td></tr><tr><td align="left" valign="top"/><td align="left" valign="top">Yes</td><td align="left" valign="top">204 (50.87)</td><td align="left" valign="top">18,820 (55.84)</td></tr><tr><td align="left" valign="top" colspan="2"><bold>Junk food frequency (times/month), n (%)</bold></td><td align="left" valign="top"/><td align="left" valign="top"/></tr><tr><td align="left" valign="top"/><td align="left" valign="top">&#x003C;1</td><td align="left" valign="top">354 (88.28)</td><td align="left" valign="top">30,226 (89.68)</td></tr><tr><td align="left" valign="top"/><td align="left" valign="top">1&#x2010;2</td><td align="left" valign="top">27 (6.73)</td><td align="left" valign="top">2462 (7.30)</td></tr><tr><td align="left" valign="top"/><td align="left" valign="top">3&#x2010;4</td><td align="left" valign="top">15 (3.74)</td><td align="left" valign="top">750 (2.23)</td></tr><tr><td align="left" valign="top"/><td align="left" valign="top">&#x003E;4</td><td align="left" valign="top">5 (1.25)</td><td align="left" valign="top">266 (0.79)</td></tr><tr><td align="left" valign="top" colspan="2"><bold>Whole grains frequency (times/week), n (%)</bold></td><td align="left" valign="top"/><td align="left" valign="top"/></tr><tr><td align="left" valign="top"/><td align="left" valign="top">&#x003C;1</td><td align="left" valign="top">63 (15.71)</td><td align="left" valign="top">5196 (15.42)</td></tr><tr><td align="left" valign="top"/><td align="left" valign="top">1&#x2010;2</td><td align="left" valign="top">248 (61.85)</td><td align="left" valign="top">20,788 (61.68)</td></tr><tr><td align="left" valign="top"/><td align="left" valign="top">3&#x2010;4</td><td align="left" valign="top">71 (17.71)</td><td align="left" valign="top">5636 (16.72)</td></tr><tr><td align="left" valign="top"/><td align="left" valign="top">&#x003E;4</td><td align="left" valign="top">19 (4.74)</td><td align="left" valign="top">2084 (6.18)</td></tr><tr><td align="left" valign="top" colspan="2">Dairy product frequency (times/day), mean (SD)</td><td align="left" valign="top">0.66 (0.54)</td><td align="left" valign="top">0.72 (0.57)</td></tr><tr><td align="left" valign="top" colspan="2">Meat frequency (times/day), mean (SD)</td><td align="left" valign="top">2.60 (1.46)</td><td align="left" valign="top">2.73 (1.46)</td></tr><tr><td align="left" valign="top" colspan="2">Fried food frequency (times/day), mean (SD)</td><td align="left" valign="top">0.18 (0.55)</td><td align="left" valign="top">0.14 (0.46)</td></tr><tr><td align="left" valign="top" colspan="2">Soy product frequency (times/day), mean (SD)</td><td align="left" valign="top">0.93 (0.88)</td><td align="left" valign="top">0.98 (0.89)</td></tr></tbody></table></table-wrap><p>The analysis of the single exposure model indicated that the ORs for precocious puberty for the whole study population were 1.27 (95% CI 0.92-1.75) for total PM<sub>2.5</sub> mass, 1.42 (95% CI 1.03&#x2010;1.97) for NH<sub>4</sub><sup>+</sup>, 1.57 (95% CI 1.01&#x2010;2.43) for NO<sub>3</sub><sup>&#x2212;</sup>, and 1.38 (95% CI 1.03&#x2010;1.86) for SO<sub>4</sub><sup>2<sub>&#x2212;</sub></sup> per IQR increase in their 5-year average concentrations (<xref ref-type="fig" rid="figure2">Figure 2</xref>). A clear gender variation in the effect size of PM<sub>2.5</sub> exposure was observed: per IQR increase in PM<sub>2.5</sub> mass, the ORs were 2.12 (95% CI 1.27&#x2010;3.55) for girls and 0.90 (95% CI 0.62&#x2010;1.30) for boys (<italic>P</italic>=.01). In addition, the effect sizes of all 5 PM<sub>2.5</sub> components were also only significant for girls.</p><fig position="float" id="figure2"><label>Figure 2.</label><caption><p>Odds ratio for precocious puberty per IQR increase in PM<sub>2.5</sub> mass and its 5 major components. PM<sub>2.5</sub> :fine particulate matter; BC: black carbon; OM: organic matter; NO<sub>3</sub><sup>&#x2212;</sup>: nitrate; NH<sub>4</sub><sup>+</sup>: ammonium; SO<sub>4</sub><sup>2</sup>&#x2212;: sulfate. Asterisks indicate the significance of differences between boys and girls: <sup>*</sup><italic>P</italic>&#x003C;.05, <sup>**</sup><italic>P</italic>&#x003C;.01, <sup>***</sup><italic>P</italic>&#x003C;.001.</p></caption><graphic alt-version="no" mimetype="image" position="float" xlink:type="simple" xlink:href="publichealth_v11i1e62861_fig02.png"/></fig><p>The effect size of PM<sub>2.5</sub> was nonsignificantly higher in groups with certain demographic characteristics, family information, and behavioral habits (<xref ref-type="fig" rid="figure3">Figure 3</xref>). For example, the OR for precocious puberty was 2.49 (95% CI 1.34&#x2010;4.61) for girls with a family income at the Q2 level and 1.87 (95% CI 0.99&#x2010;3.53) for those with family income at the Q1 level. Similarly, the ORs were 2.34 (95% CI 1.37&#x2010;3.97) and 1.83 (95% CI 1.06&#x2010;3.16) for groups with low BMI and high BMI, respectively. Certain modifying effects were observed in boys, such as family income (&#x003C;50,000 yuan group vs &#x003E;200,000 yuan group; <italic>P</italic>=.03) and sugary drink consumption (no vs yes; <italic>P</italic>=.03).</p><fig position="float" id="figure3"><label>Figure 3.</label><caption><p>The modification effect of individual characteristics and dietary habits on the association between PM<sub>2.5</sub> exposure and precocious puberty.</p></caption><graphic alt-version="no" mimetype="image" position="float" xlink:type="simple" xlink:href="publichealth_v11i1e62861_fig03.png"/></fig><p>As shown in <xref ref-type="fig" rid="figure4">Figure 4</xref>, the WQS index was significantly associated with precocious puberty (OR 1.42, 95% CI 1.12&#x2010;1.80). The major contributors were OM, BC, and NO<sub>3</sub><sup>&#x2212;</sup>, with their weights in the overall effect size being 0.71, 0.12, and 0.10, respectively. After stratification by gender, a significant association was observed only in girls.</p><p>The strength of the association was stable after adjusting for additional covariables and gaseous pollutants or changing the exposure period in both the single-air-pollutant models and WQS models. The association between PM<sub>2.5</sub> components and precocious puberty remained unchanged in the QGC model, with OM continuing to be the major positive contributor to the overall effect of total PM<sub>2.5</sub> mass (Tables S4-5 in <xref ref-type="supplementary-material" rid="app1">Multimedia Appendix 1</xref>).</p><fig position="float" id="figure4"><label>Figure 4.</label><caption><p>Weights of the contributions of the 5 major components of fine particulate matter (PM<sub>2.5</sub>) to its total effect size. Mean weights for (<bold>A</bold>) the whole study population; (<bold>B</bold>) girls; (<bold>C</bold>) boys. (<bold>D</bold>) Odds ratios for precocious puberty per IQR increase in the weighted quantile sum regression (WQS) index. WQS models were adjusted for gender; age; maximum level of parental education; annual family income; weekly physical activity time; BMI; consumption frequency of dairy products, meat, fried foods, and coarse food grain; intake of sugary drinks, sweet fruit, and acidic fruit; and province. BC: black carbon; OM: organic matter; NO<sub>3</sub><sup>&#x2212;</sup>: nitrate; NH<sub>4</sub><sup>+</sup>: ammonium; SO<sub>4</sub><sup>2</sup>&#x2212;: sulfate.</p></caption><graphic alt-version="no" mimetype="image" position="float" xlink:type="simple" xlink:href="publichealth_v11i1e62861_fig04.png"/></fig></sec><sec id="s4" sec-type="discussion"><title>Discussion</title><sec id="s4-1"><title>Principal Results</title><p>This study explored the association between exposure to PM<sub>2.5</sub> and its major components with precocious puberty based on a large survey of school-aged children in China. We observed that PM<sub>2.5</sub> mass was significantly associated with precocious puberty only in girls. OM was detected as the major effective component when the 5 major components of PM<sub>2.5</sub> were jointly exposed. Modification effects of certain factors at the individual or family levels were observed (eg, family income and sugary drink consumption), especially for boys.</p></sec><sec id="s4-2"><title>Comparison With Prior Work</title><p>Recent evidence suggests that there is significant variation in the prevalence of precocious puberty across regions and study periods; the prevalence ranges from &#x003C;0.05% to 2.53% in Denmark, Korea, and China [<xref ref-type="bibr" rid="ref15">15</xref>,<xref ref-type="bibr" rid="ref26">26</xref>,<xref ref-type="bibr" rid="ref27">27</xref>]. To our knowledge, our PRODY study is to date the only large-scale survey on precocious puberty in China. We found that the prevalence in the study areas was 0.9% in boys and 1.79% in girls. Previously, only one study (the predecessor of PRODY) investigated precocious puberty in 5 Chinese provinces and reported a prevalence of 0.43% [<xref ref-type="bibr" rid="ref26">26</xref>]. The differing prevalence across studies may be partly explained by differences in diagnostic criteria, population characteristics, the years of investigation, and certain limitations in sampling.</p><p>Previously, some studies have explored the effect of long-term PM<sub>2.5</sub> exposure on pubertal development or related sexual hormones and obtained inconsistent results. A cohort study in Poland revealed that children exposed to an average annual concentration of PM<sub>2.5</sub> exceeding 25 &#x03BC;g/m<sup>3</sup> were at high risk of menarche occurring before the age of 11 years [<xref ref-type="bibr" rid="ref14">14</xref>]. Similarly, Jung et al [<xref ref-type="bibr" rid="ref28">28</xref>] found that each 1&#x202F;&#x03BC;g/m<sup>3</sup> increase in the 3-year average of annual mean PM<sub>10</sub> concentration was associated with age acceleration at menarche by 0.031 years in 639 girls aged 13 to 17 years in South Korea. Additionally, a recent large-scale (n=1,205,784) nationwide retrospective cohort study reported that 4-year exposures to PM<sub>2.5</sub> and PM<sub>10</sub> were associated with precocious puberty in girls in South Korea [<xref ref-type="bibr" rid="ref15">15</xref>]. By contrast, in Hong Kong&#x2019;s cohort of children born in 1997, Huang et al [<xref ref-type="bibr" rid="ref7">7</xref>] found a nonsignificant association between childhood PM<sub>10</sub> exposure and precocious puberty. A German study reported a weak association between PM<sub>2.5</sub> exposure and decreased estradiol level in girls in Munich [<xref ref-type="bibr" rid="ref13">13</xref>].</p><p>There may be several explanations for the inconsistent findings across studies. For example, in comparison to the Hong Kong study, which used the age of 11 years as the diagnostic threshold for pubertal stage, our study applied a younger diagnostic age (&#x003C;7.5 years for girls and &#x003C;9 years for boys), following the latest official recommendation in mainland China. This lower threshold may more effectively capture the early onset of pubertal development in children and the related effect size of PM<sub>2.5</sub>. In addition, the inconsistent results of these studies may also be attributed to the differences in study area, population characteristics, outcome definitions, and other potential confounders like socioeconomic status, as well as exposure period and levels. This study provides supporting evidence for the adverse effect of childhood PM<sub>2.5</sub> exposure on precocious puberty among a nationwide sample in China.</p><p>The potential mechanisms underpinning the adverse effect of PM<sub>2.5</sub> on precocious puberty have been rarely discussed. One suggested hypothesis is the endocrine disruption caused by PM<sub>2.5</sub>. Certain EDCs, such as phthalates, bisphenol analogs, and PAHs, have been detected as PM<sub>2.5</sub> components in several major Chinese cities [<xref ref-type="bibr" rid="ref29">29</xref>-<xref ref-type="bibr" rid="ref31">31</xref>]. These chemicals may target the estrogen receptor or kisspeptin in the hypothalamic nuclei and exhibit estrogenic or antiandrogenic activity, thereby promoting hypothalamic maturation and consequently causing precocious puberty [<xref ref-type="bibr" rid="ref8">8</xref>,<xref ref-type="bibr" rid="ref32">32</xref>-<xref ref-type="bibr" rid="ref34">34</xref>]. In addition, some heavy metals found in PM<sub>2.5</sub>, especially lead and cadmium, have also been proven to disrupt estrogen levels in female individuals and influence pubertal development [<xref ref-type="bibr" rid="ref35">35</xref>,<xref ref-type="bibr" rid="ref36">36</xref>].</p><p>The health effects of PM<sub>2.5</sub> depend on its chemical components. An increasing number of epidemiological studies have paid attention to the association between PM<sub>2.5</sub> chemical components and a range of health outcomes, such as pregnancy disorders, lung function, mortality, and body weight [<xref ref-type="bibr" rid="ref37">37</xref>-<xref ref-type="bibr" rid="ref40">40</xref>]. To the best of our knowledge, our study is the first to report associations of PM<sub>2.5</sub> components with precocious puberty. We found that OM is the most important component of PM<sub>2.5</sub> associated with precocious puberty in China. OM is produced by the incomplete combustion of solid fuels, which have higher toxicity than noncombustion aerosols [<xref ref-type="bibr" rid="ref41">41</xref>]. In China, OM is the primary component of PM<sub>2.5</sub> in several major cities [<xref ref-type="bibr" rid="ref42">42</xref>], posing a significant health risk to the population. Although the differential impact of components of PM<sub>2.5</sub> on precocious puberty has not yet been adequately examined, some underlying mechanisms may explain the observed effects. As previously mentioned, the chemical components in PM<sub>2.5</sub> that exert endocrine-disrupting effects are predominantly OM, such as PAHs. In addition, OM has the potential to induce mutagenic, inflammatory, and lipid metabolic disturbances in vivo [<xref ref-type="bibr" rid="ref43">43</xref>-<xref ref-type="bibr" rid="ref45">45</xref>]. However, without data at the cellular and molecular levels, it is beyond the scope of this study to speculate further about the potential pathways mediating the impact of OM on pubertal development.</p><p>Previous studies have suggested that the effects of PM<sub>2.5</sub> on children&#x2019;s pubertal development may differ by gender [<xref ref-type="bibr" rid="ref13">13</xref>,<xref ref-type="bibr" rid="ref15">15</xref>]. Consistent with this, our study observed a more significant association between PM<sub>2.5</sub> and precocious puberty in girls than in boys. It has been speculated that gender differences are due to the varying effects of PM exposure on different hormone levels in vivo [<xref ref-type="bibr" rid="ref46">46</xref>], as well as the fact that prepubertal girls are particularly sensitive to low levels of exogenous estrogens [<xref ref-type="bibr" rid="ref47">47</xref>]. In addition, gender differences may be related to the criteria for measuring secondary sexual characteristics, which depend on physical examinations of breast development and pubic hair in girls and testicle volume and pubic hair in boys, rather than on sex hormones and gonad B-ultrasounds.</p><p>Significant modifying effects of family income and sugary drink consumption were observed. Previously, several studies explored potential modifiers of the adverse effect of long-term PM<sub>2.5</sub> exposure, although few have focused on pubertal development. For example, a large cohort study in Canada found that the impact of PM<sub>2.5</sub> on mortality was greater for low-income earners than for high-income earners [<xref ref-type="bibr" rid="ref48">48</xref>]. A study in the United States indicated that the cardiovascular risks associated with PM<sub>2.5</sub> exposure were higher among low-income groups compared to high-income groups [<xref ref-type="bibr" rid="ref49">49</xref>]. The inequalities in PM<sub>2.5</sub> exposure between high-income populations and low-income populations may partly explain the modifying effect of family income.</p><p>Pubertal timing is sensitive to nutritional regulation; for example, girls with the highest levels of dietary isoflavone intake may experience early onset of breast development [<xref ref-type="bibr" rid="ref50">50</xref>]. Some animal studies have found that fructose diet&#x2013;fed rats had lower plasma testosterone levels, which can lead to a high sensitivity of the pituitary-gonadal axis in Leydig cells [<xref ref-type="bibr" rid="ref51">51</xref>]. It can be speculated that dietary factors may potentially involve pathways that overlap with PM<sub>2.5</sub> and promote or hinder the effects of PM<sub>2.5</sub> on precocious puberty. However, there is still a lack of evidence to explain why significant modifying effects of family income and sugary drink consumption were observed more prominently in boys than in girls. Due to the absence of detailed information, further exploration is not feasible. Future studies may be able to elucidate the underlying mechanisms.</p></sec><sec id="s4-3"><title>Strengths and Limitations</title><p>This study has several strengths that can be mentioned. First, our findings came from a survey covering 30 cities in 11 provinces, improving the generalizability when compared to studies with a smaller geographical scale, such as a single city. Second, the PRODY survey incorporated measurements of breast development and testicle volume conducted by medical professionals, resulting in a more accurate diagnosis of precocious puberty compared to studies using self-reported or parent-reported data. Third, we analyzed the effects of joint exposure to PM<sub>2.5</sub> components on precocious puberty using WQS regression, which can identify major contributors and therefore provide targeted recommendations for air quality&#x2013;related health improvement.</p><p>We acknowledge some limitations of our analysis. In this study, air pollutant concentrations at the school level may not fully reflect all sources of air pollution, such as indoor air pollution within households, potentially leading to exposure misclassification. Because of the large sample size in this study and the limitations imposed by survey costs, we were unable to measure children&#x2019;s air pollution exposure at a finer scale. Future studies are strongly encouraged to consider a more holistic approach by incorporating direct measurements of indoor air quality, possibly using portable air monitoring devices. Due to ethical considerations, only children willing to undergo physical examinations were included in the study, which might have introduced a certain sampling bias. Without access to data on appropriate survey weights, we were unable to evaluate the accurate generalization of our findings to the whole target population of the country, which warrants further exploration when data are available in the future. Due to the cross-sectional study design, the inference of causality was limited. Furthermore, owing to constraints in data availability, our study did not account for the adverse effects of some other toxic components (ie, heavy metals) or confounding variables such as parental history of precocious puberty, sleep patterns, and psychological status. We suggest that future research should include these additional variables to better understand their potential impacts on the results.</p></sec><sec id="s4-4"><title>Conclusion</title><p>Our study suggests that OM may be a major contributor to the association between long-term exposure to PM<sub>2.5</sub> and precocious puberty. Our findings further endorse the call for reducing fossil fuel emissions, concurrently advocating the development of specific and effective strategies to protect children&#x2019;s developmental health.</p></sec></sec></body><back><ack><p>This work was supported by the National Key Research and Development Program of China (2021YFC2701900 and 2016YFC1305300), Key R&#x0026;D Program of Zhejiang (2023C03047), National Natural Science Foundation of China (82370863, 81570759, and 81270938), Natural Science Foundation of Shandong Province in China (ZR2021QH318), Shandong Excellent Young Scientists Fund Program (Overseas) (2022HWYQ-055), Taishan Young Scholar Program of Shandong Province (tsqn202306063), and Key R&#x0026;D Projects of Jining Science and Technology Bureau (2022YXNS086).</p></ack><notes><sec><title>Data Availability</title><p>The data sets generated and analyzed during this study are available from the corresponding authors upon reasonable request.</p></sec></notes><fn-group><fn fn-type="con"><p>X Zhou contributed to data curation, conceptualization, and validation. X Zhang contributed to methodology, formal analysis, visualization, and writing (original draft). GB and WW contributed to conceptualization. KH, GD, and XL contributed to data curation. RC, SC, RZ, CW, HW, BC, YL, HY, ZS, MM, FL, PL, MZ, HD, YY, LC, JW, and JY contributed to investigation. ZL contributed to funding acquisition and conceptualization. QZ and JF contributed to conceptualization, supervision, and writing (review and editing). All authors have read and approved the final version of the manuscript. All authors have final responsibility for the decision to submit for publication.</p></fn><fn fn-type="conflict"><p>None declared.</p></fn></fn-group><glossary><title>Abbreviations</title><def-list><def-item><term id="abb1">BC</term><def><p>black carbon</p></def></def-item><def-item><term id="abb2">EDC</term><def><p>endocrine-disruptor chemical</p></def></def-item><def-item><term id="abb3">NH<sub>4</sub><sup>+</sup></term><def><p>ammonium</p></def></def-item><def-item><term id="abb4">NO<sub>3</sub><sup>-</sup></term><def><p>nitrate</p></def></def-item><def-item><term id="abb5">OM</term><def><p>organic matter</p></def></def-item><def-item><term id="abb6">OR</term><def><p>odds ratio</p></def></def-item><def-item><term id="abb7">PAH</term><def><p>polycyclic aromatic hydrocarbon</p></def></def-item><def-item><term id="abb8">PM<sub>2.5</sub></term><def><p>fine particulate matter</p></def></def-item><def-item><term id="abb9">PRODY</term><def><p>Prevalence and Risk Factors for Obesity and 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of the sensitivity analysis.</p><media xlink:href="publichealth_v11i1e62861_app1.docx" xlink:title="DOCX File, 615 KB"/></supplementary-material></app-group></back></article>